Poulet Alfredo Cremeux au Citron

Creamy Lemon Alfredo Chicken

The recipe includes ingredients for the chicken, pasta, and a creamy lemon sauce. The chicken is seasoned, cooked until golden, and set aside. The pasta is cooked according to package directions, reserving some of the cooking water. The sauce is prepared in the same pan by melting butter, sautéing garlic, adding cream, and incorporating Parmesan until creamy. Lemon zest and juice are then added. The pasta is added to the sauce and tossed, using reserved pasta water as needed for consistency. Finally, sliced chicken is added, and the dish is garnished with parsley and optionally parmesan and lemon slices before serving immediatel.

with a cooking time of 25-30 minutes, yielding 4 portions.